Taking its name from the Japanese word for 'give and take', this inviting restaurant offers internationally influenced Pan-Asian fare with a variety of small to medium dishes created to share; from dim sum to robatayaki, sushi, ceviche and meat and seafood grills incorporating indulgent ingredients such as King crab, lobster and Wagyu. Rich, natural wooden tones compliment seamless interiors while the team are attentive and food appears when it is ready. There are three bars; one is situated at the helm of the venue, another focuses on cigars and features a sunken fireplace and the alfresco space on the terrace offers a relaxed option to prolong the evening. CP Tip: Try the King crab ramen if you can brave the chili.
ImpressRomanceAfter WorkSip CocktailsDate NightJBR / Dubai MarinaAlfresco